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William Kerr’s Borders Gin

Every drop made from Scottish Borders barley. Every grain grown within 30 miles of the Borders.

Our long-term partnerships with local farmers give us complete control over the creation of our spirit, from  barley to bottle. 

Taste the Difference

Kerr’s is the only Scottish Gin made with malted barley spirit in a Carterhead Still, and we believe you can taste the difference.

TASTE THE DIFFERENCE IN A FLORA AND FAUNA COCKTAIL

Enjoy Kerr’s Gin poured over lots of ice, topped with a good tonic water, and a juicy slice of orange.

OR TRY A RED SNAPPER COCKTAIL

Botanical Brilliance
in the Borders

William Kerr was born in Hawick in 1779 and became one of the 19th century’s most accomplished botanists. With his passion for plants, we think Kerr would have approved of our Carterhead Still, which gently steams our botanicals in the spirit vapours, rather than boiling them like most other gin stills.

THE BORDERS DISTILLERY

William Kerr’s
Borders Gin

Borders Gin celebrates William Kerr’s achievements and contribution to botany. Every drop made from scottish borders barley. Every grain grown within 30 miles of the distillery.

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